Hog Shack SWINEFEST with Rogue & Beerthirst November 4th, 2012

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  Join us for an evening of utter debauchery as Hog Shack celebrates its 2nd year anniversary in conjunction with Oregon’s Rogue Brewing B.C. relaunch with Beerthirst. This will be a celebration of epic proportions. This ain’t your average pub grub beer dinner.

   

  Details

   

  Let Chef John Lim Hing’s creations take you on a fierce carnivorous journey with a 5 course dinner never seen before. Each course will be paired with Rogue’s spectacular brew from their Bacon Maple Ale to their colossal Brutal Bitter IPA. Oh yah, we’re also giving away a whole SHWACK of DOOR PRIZES!!

  1st course
  Asian style BBQ pork skewers paired with Morimoto Soba Ale

  2nd course
  Braised pork belly in Chatoe Dirtoir Chinese steam buns and pickled vegetable
  Paired with Chatoe Dirtoir

  3rd course
  BBQ baby back ribs, pit beans and jalapeño cheese cornbread
  Paired with Dead Guy Ale

  4th course
  Smoke whole sucking pig
  Paired with Brutal IPA

  5th course
  Bacon chocolate chip bread pudding with bacon maple ice cream
  Paired with Shakespeare Stout

   

  $65

  Sunday, November 4th, 2012

  4PM Reception

  6PM Dinner

   

  Admission includes reception beer, 

  5 course dinner with beer pairing.

  Additional beer tokens will be available for purchase

  at a special price of $5 per token or $20 for 5 tokens.

   

  TICKETS?

  FOLLOW THE LINK BELOW

  HOGSHACKSWINEFEST.EVENTBRITE.CA

  search “Hog Shack Swinefest”

  
  
  October 15th, 2012 | Hog Shack | Comments Off on Hog Shack SWINEFEST with Rogue & Beerthirst November 4th, 2012 |